How to Cook Appetizing Steamboat Kuah Tomyum

Steamboat Kuah Tomyum.

You can have Steamboat Kuah Tomyum using 27 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Steamboat Kuah Tomyum

1. Prepare of Toping :.
2. Prepare 200 gram of Ikan salmon.
3. It's 10 bh of Crab Stik.
4. You need 10 bh of tofu ikan.
5. Prepare 10 bh of bakso ikan.
6. Prepare 1 bungkus of jamur enoki, buang pangkalnya.
7. It's of Pokcoy.
8. You need 1 liter of air.
9. You need 200 gram of udang.
10. Prepare of Bumbu Yg dihaluskan.
11. It's 8 butir of bawang merah.
12. You need 5 siung of bawang putih.
13. It's 2 btr of kemiri.
14. It's 2 cm of jahe.
15. You need 10 bh of cabe keriting.
16. It's of Bumbu Pelengkap.
17. You need 3 btg of sereh, memarkan.
18. You need 5 lbr of daun jeruk, buang tulangnya.
19. It's 1 ruas of laos, memarkan.
20. You need 1 bh of jeruk nipis, peras.
21. Prepare 2 sdm of saos sambal.
22. You need of Bahan Penyedap.
23. You need 1/2 of lada bubuk.
24. Prepare 1/3 of kaldu jamur bubuk.
25. Prepare Secukupnya of garam dan gula.
26. Prepare of Air jeruk nipis.
27. Prepare of Kaldu ayam (saya pake knorr).

Steamboat Kuah Tomyum instructions

1. Tumis semua bumbu halus dan bahan pelengkap sampai harum.
2. Masukkan lada bubuk, kaldu jamur, garam, kaldu ayam, garam, gula.
3. Masukkan air, tunggu sampe mendidih, masukkan udang.
4. Masak sampai udangnya mateng.
5. Masukkan semua toping.
6. Sajikan selagi hangat, maknyuuussss segeeerrr.