Recipe: Appetizing Tom Yam Seafood

Tom Yam Seafood.

You can cook Tom Yam Seafood using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tom Yam Seafood

1. It's 6 butir of bawang merah.
2. You need 4 butir of bawang putih.
3. It's 5 buah of tomat matang.
4. You need 1 buah of bawang bombay diiris.
5. Prepare 10 buah of cabe rawit utuh.
6. It's 1 ruas of jahe,1 ruas laos,4 bh serai,4 lembar daun jeruk.
7. You need 1/2 kg of udang kupas kulit.
8. You need 1/2 kg of cumi potong -potong.
9. Prepare 1/4 kg of dori filet.
10. It's 1/4 kg of jamur kancing.
11. It's 5 sdm of saos tomat.
12. You need 5 sdm of perasan jeruk nipis/lemon.
13. Prepare 3 sdm of kecap ikan.
14. You need 1 sdt of kaldu jamur.
15. Prepare 700 ml of air.

Tom Yam Seafood instructions

1. Haluskan bumbu,geprek serai,jahe dan laos.Tumis bawang bombay,bumbu halus,jahe,serai,laos,daun jeruk dan salam sampai harum..
2. Masukkan udang,potongan cumi dan potongan dori sampe matang..
3. Buang kulit tomat dan biji kemudian diblender.Masukkan kedalam tumisan bumbu,ikan,udang dan cumi.
4. Tambahkan air 700ml air,saos tomat,kecap ikan,garam dan kaldu jamur.Masukkan cabe rawit utuh tunggu sampai mendidih.Koreksi rasa dan hidangkan..