How to Make Delicious Tom Yam Seafood Spicy

Tom Yam Seafood Spicy.

You can cook Tom Yam Seafood Spicy using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tom Yam Seafood Spicy

1. It's 250 gram of udang, cuci bersih. kepala dan ekor sisihkan.
2. It's 250 gram of cumi, cuci bersih. Potong2.
3. You need 300 gram of bola udang.
4. It's 10 buah of bakso ikan.
5. Prepare 5 buah of fish roll potong2.
6. It's of Bumbu (haluskan).
7. It's 9 siung of bawang merah.
8. Prepare 7 siung of bawang putih.
9. You need 1 ruas of kunyit.
10. It's 5 buah of cabe merah.
11. You need 5 buah of cabe rawit merah, iris tipis.
12. You need 3 buah of kemiri.
13. You need of Terasi (saya ga pakai, lupa nyemplungin).
14. You need 2 batang of serai.
15. You need 5 lembar of daun jeruk.
16. You need 1 jempol of lengkuas, geprek.
17. It's 1 jempol of jahe, geprek.
18. It's Secukupnya of lada, garam, gula, kaldu jamur.
19. You need 2 buah of jeruk nipis, peras.

Tom Yam Seafood Spicy step by step

1. Tumis kepala dan ekor udang. Tambahkan air. Jadikan kaldu. Sisihkan..
2. Tumis semua bumbu halus sampai matang. Masukkan ke dalam kaldu udang. Masak hingga mendidih..
3. Masukkan bahan-bahan..
4. Masak hingga matang..