Tom Yam Seafood Spicy.
You can cook Tom Yam Seafood Spicy using 19 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tom Yam Seafood Spicy
- It's 250 gram of udang, cuci bersih. kepala dan ekor sisihkan.
- It's 250 gram of cumi, cuci bersih. Potong2.
- You need 300 gram of bola udang.
- It's 10 buah of bakso ikan.
- Prepare 5 buah of fish roll potong2.
- It's of Bumbu (haluskan).
- It's 9 siung of bawang merah.
- Prepare 7 siung of bawang putih.
- You need 1 ruas of kunyit.
- It's 5 buah of cabe merah.
- You need 5 buah of cabe rawit merah, iris tipis.
- You need 3 buah of kemiri.
- You need of Terasi (saya ga pakai, lupa nyemplungin).
- You need 2 batang of serai.
- You need 5 lembar of daun jeruk.
- You need 1 jempol of lengkuas, geprek.
- It's 1 jempol of jahe, geprek.
- It's Secukupnya of lada, garam, gula, kaldu jamur.
- You need 2 buah of jeruk nipis, peras.
Tom Yam Seafood Spicy step by step
- Tumis kepala dan ekor udang. Tambahkan air. Jadikan kaldu. Sisihkan..
- Tumis semua bumbu halus sampai matang. Masukkan ke dalam kaldu udang. Masak hingga mendidih..
- Masukkan bahan-bahan..
- Masak hingga matang..