Tom Yam Kepala Salmon.
You can have Tom Yam Kepala Salmon using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Tom Yam Kepala Salmon
- Prepare 1 bh of kepala salmon (dibelah 2).
- It's 1 of set baso cedea Steamboat.
- It's of Sayuran.
- Prepare of Jamur enoki.
- It's 1-1.2 ltr of air.
- You need 2-3 sdm of gochujang.
- You need 2 btg of serai.
- Prepare 5 lbr of daun jeruk.
- You need 1-2 bj of lemon lokal diperas.
- It's 3-4 sdm of gula.
- You need 1/2 sdt of kaldu jamur.
- Prepare 1-2 sdt of garam (tergantung selera).
- Prepare 1 sdm of bwg merah (saya tumis bnyk masuk toples simpan d kulkas).
- It's 1 sdm of bwg putih (saya tumis bnyk masuk toples simpan d kulkas).
- It's sesuai selera of Susu segar Greenfield.
Tom Yam Kepala Salmon instructions
- Didihkan air, masukkan kepala salmon, baso, serai, daun jeruk, jamur enoki.
- Tambahkan semua bumbu.
- Terakhir masukkan sayuran.
- Tambahkan susu sesuai selera utk rasa tom yam yg creamy.