Recipe: Yummy Sup Tom Yam tanpa Seafood

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Sup Tom Yam tanpa Seafood. Welcome back to Phesi Esterju Channel. kali ini aaya share salah satu masakan yg enak dan gurih asal Thailand yakni Tom Yam Seafood. selamat mencoba. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Tom Yum Soup. Asian food has some of the best soups in the world!

Sup Tom Yam tanpa Seafood Namun jika ingin lebih praktis, anda tentu bisa membeli pasta tom yam instan yang banyak dijual di. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. You can have Sup Tom Yam tanpa Seafood using 21 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sup Tom Yam tanpa Seafood

  1. Prepare of Bakso Ayam.
  2. You need of Jamur Kuping Kering, rendam dengan air panas, tiriskan.
  3. Prepare of Tahu putih.
  4. Prepare of Bihun Jagung, Rebus, tiriskan, sisihkan.
  5. Prepare of Sawi Putih, potong-potong, rebus, tiriskan, sisihkan.
  6. You need of Bumbu Halus.
  7. You need 30 siung of bawang merah.
  8. It's 18 siung of bawang putih.
  9. It's 10 butir of kemiri.
  10. You need 1/4 kg of cabe merah.
  11. Prepare 12 butir of cabe rawit.
  12. You need of Bumbu Lainnya.
  13. Prepare of Lengkuas, geprek.
  14. It's 1 of Serai ukuran besar, geprek.
  15. You need 10 lembar of daun jeruk.
  16. Prepare 4 of jeruk nipis besar, ambil airnya.
  17. It's 15 sdm of Kecap ikan.
  18. It's 5 sdm of Kecap asin.
  19. It's 4 sdt of Garam.
  20. You need of Gula merah 2 bulatan kecil.
  21. You need 1 sdm of Gula pasir.

The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam refers to a Thai spicy and sour salad. Tom yam adalah sup seafood dari Thailand. Yang pakai santan/krim kental dan yang tidak pakai.

Sup Tom Yam tanpa Seafood instructions

  1. Tumis bumbu halus hingga setengah matang, masukkan lengkuas, serai, daun jeruk, masak hingga matang dan wangi, tambahkan air, biarkan mendidih.
  2. Setelah mendidih kecilkan api, masukkan bakso, tahu, jamur kuping, garam, gula merah, gula pasir, kecap ikan, kecap asin, dan air perasan jeruk nipis, masak selama 10-15 menit pada api kecil, cicipi dan sesuaikan rasa, matikan api.
  3. Hidangkan dengan tambahan bihun dan sayuran rebus.
  4. Selamat menikmati ^-^.

Isian Tom Yam ~Udang kupas (bisa ganti cumi, de-el-el) ~Jamur champingon/jamur kancing. ~ Bisa tambahan bahan lainnya kalo mau seperti wortel atau brokoli. ~ Tom Yam - Thai sour soup is one dish that is well known and popular. Tom Yam is considered the signature dish of Thai food by its taste. Sour - bitter - salt are blended in this dish, but most striking was the heat. Mulai dari Tom Yam jamur, Tom Yam ikan (tom yam pla), Tom Yam ayam (tom yam gai), Tom Yam seafood, dan masih banyak lagi. Tom yam ini dapat Anda makan secara langsung tanpa menggunakan nasi.