Tom yam seafood #BikinRamadanBerkesan. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.
Tom Yam - Thai sour soup is one dish that is well known and popular.
Tom Yam is considered the signature dish of Thai food by its taste.
Sour - bitter - salt are blended in this dish, but most striking..Махеевъ Bongrain IDEAL Белая Дача Alaska Seafood KOTANYI Айдиго HORTEX Верес Domalina REDMOND Амвей Петелинка Роллтон Хлебный Дом Tom Yam Kung, острый суп с креветками.
You can cook Tom yam seafood #BikinRamadanBerkesan using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Tom yam seafood #BikinRamadanBerkesan
- You need of Aneka frozen seafood.
- It's 5 lembar of pak coy.
- It's 2 butir of telur.
- It's 6 siung of bawang merah.
- You need 4 siung of bawang putih.
- It's 8 buah of cabai merah keriting.
- You need 5 buah of cabai rawit merah.
- You need 1 ruas of lengkuas.
- Prepare 1 ruas of kunyit.
- You need 1/2 sdt of lada.
- Prepare 1 buah of jeruk nipis.
- You need secukupnya of Gula dan garam.
Tom yam seafood #BikinRamadanBerkesan instructions
- Haluskan bawang merah, putih, lengkuas, kunyit, lada, cabai merah dan cabai rawit. Tumis hingga wangi lalu tambah air..
- Bumbui dengan gula garam dan perasan jeruk nipis..
- Masukkan aneka frozen seafood dan sayuran sampai matang. Masukkan telur dan aduk2 cepat sampai kuah mengental..
