Easiest Way to Cook Appetizing Tom Yam seafood #keto #DEBM friendly

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Tom Yam seafood #keto #DEBM friendly. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tom Yam seafood #keto #DEBM friendly Tom Yam - Thai sour soup is one dish that is well known and popular. Tom Yam is considered the signature dish of Thai food by its taste. Sour - bitter - salt are blended in this dish, but most striking..Махеевъ Bongrain IDEAL Белая Дача Alaska Seafood KOTANYI Айдиго HORTEX Верес Domalina REDMOND Амвей Петелинка Роллтон Хлебный Дом Tom Yam Kung, острый суп с креветками. You can have Tom Yam seafood #keto #DEBM friendly using 24 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tom Yam seafood #keto #DEBM friendly

  1. You need 500 gr of udang segar sedang pisahkan dengan kepalanya.
  2. It's 250 gr of cumi segar. Potong dan buang tintanya.
  3. It's of Bakso ikan non tepung (resep menyusul ya).
  4. Prepare of Ikan kakap fillet (atau apa saja yg suka).
  5. You need secukupnya of Jamur kuping segar/kering.
  6. It's of Pokcoy/sawi putih/caisim.
  7. You need of Daun bawang.
  8. You need of Brokoli.
  9. You need of Bumbu halus:.
  10. You need 3 siung of bawang putih.
  11. It's 3 siung of bawang putih.
  12. It's 5 of cabe merah.
  13. Prepare of Bumbu iris/geprek:.
  14. It's 1 of Lengkuas geprek dan iris.
  15. It's 2 ruas of lengkuas geprek.
  16. Prepare 2 of bawang putih geprek.
  17. You need 3 lembar of daun jeruk.
  18. You need of Bumbu pelengkap:.
  19. It's of Daun ketumbar iris kasar.
  20. Prepare of Daun bawang iris kasar.
  21. It's 1 sdm of kecap ikan.
  22. It's of Air jeruk nipis dari 2 buah jeruk nipis/1 lemon.
  23. Prepare secukupnya of Garam.
  24. You need secukupnya of Penyedap.

Tom Yam seafood #keto #DEBM friendly instructions

  1. Siapkan semua bahan isian. Sisihkan.
  2. Tumis bumbu halus sampai harum,.
  3. Tambahkan 1000ml air.
  4. Masukan bumbu geprek biarkan sampai mendidih.
  5. Setelah mendidih tambahkan garam dan bumbu pelengkap. Koreksi rasa. Jika suka asam tambahkan air perasan jeruk..
  6. Masukan isian yg sudah disiapkan jangan sampai terlalu lembek. Kalo saya baru masuk kalo mau disajikan..
  7. Daun ketumbar dan bawang masuk terakhir saat mau disajikan yaa....