17.Sup Tomyam Seafood#BikinRamadanBerkesan.
You can have 17.Sup Tomyam Seafood#BikinRamadanBerkesan using 22 ingredients and 4 steps. Here is how you cook that.
Ingredients of 17.Sup Tomyam Seafood#BikinRamadanBerkesan
- You need 10 ekor of udang besar.
- You need 2 ekor of cumi potong2 lebar.
- It's 10 btr of jamur merang.
- You need 10 lbr of jamur tiram.
- It's 1 bh of tomat.
- Prepare Segenggam of daun Kemangi.
- Prepare secukupnya of Air.
- Prepare secukupnya of Garam, kaldu jamur.
- Prepare 2 bh of jeruk nipis ambil airnya.
- You need 5 lbr of daun jeruk.
- You need 3 btg of serai, di potong 1 cm.
- You need of Bumbu halus :.
- You need 3 btr of Bawang merah.
- It's 1 btr of bawang putih.
- You need 3 cm of lengkuas.
- It's 1 cm of jahe.
- You need 1 btg of serai.
- Prepare 3 btr of kemiri.
- It's 1 bh of tomat.
- Prepare 1 sdt of terasi bubuk.
- Prepare 5 btr of cabe rawit (bisa lebih kalo mau pedas).
- Prepare 2 sdm of minyak goreng.
17.Sup Tomyam Seafood#BikinRamadanBerkesan instructions
- Cuci bersih duo jamur, rebus sebentar saja dlm air mendidih (10 detik) tiriskan. Sisihkan.
- Haluskan bumbu halus. Kemudian tumis hingga harum. Tambahkan air secukupnya.
- Setelah mendidih masukan serai, daun jeruk. Tambahkan jamur dan tomat. tambahkan udang dan cumi. Masukan air jeruk, garam dan kaldu jamur. Koreksi rasanya pedas, asam gurih....
- Setelah rasanya oke, mati kan api dan masukan daun Kemangi. Siap disajikan.