How to Make Tasty Tomyam Seafood With Tofu

Tomyam Seafood With Tofu.

You can cook Tomyam Seafood With Tofu using 21 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tomyam Seafood With Tofu

1. Prepare 1/2 kg of cumi buang hitamnya bersihkan potong bulat.
2. Prepare 15 ekor of udang kupas kulit bersihkan.
3. Prepare 4 bh of tahu potong kotak.
4. You need 1/2 bh of paprika kuning.
5. You need 1/2 bh of paprika hijau.
6. You need 1/2 bh of paprika merah.
7. It's 1/2 bh of bawang bombay ptg kotak.
8. It's 3 bh of daun bawang potong kasar.
9. Prepare 8 bh of bwg merah potong kasar.
10. It's 4 bh of bwg putih ptg kasar.
11. You need of Bumbu pelengkap:.
12. You need Secukupnya of red papper sauce (sy pk tabasco).
13. You need Secukupnya of saus tiram.
14. You need Secukupnya of saus teriyaki.
15. You need Secukupnya of minyak wijen.
16. Prepare Secukupnya of soy sauce.
17. You need Secukupnya of saos sambal botolan.
18. You need Secukupnya of saos tomat botolan.
19. You need Secukupnya of gula.
20. Prepare of Penyedap rasa.
21. You need Secukupnya of air.

Tomyam Seafood With Tofu instructions

1. 🍂 Bersihkan seafood beri perasaan jeruk nipis sisihkan.
2. 🍂Tumis bawang merah dan bawang putih smp harum kemudian masukkan seafood aduk sebentar smp berubah warna kemudian masukkan paprika, bwg bombay, aduk rata masukkan red papper sauce, minyak wijen, saus tiram, saus teriyaki, soy sauce aduk rata beri air masukkan tahu tutup tunggu hingga mendidih 😆.
3. 🍂 Setelah mendidih penyedap rasa, garam, gula tambah saos sambal botolan dan saos tomat aduk rata koreksi rasa masukkan daun bawang, Angkat dan sajikan 🍲.
4. 🍂 Tadaaaa jadi deeeh asem2 nagih yg penting bkn asem2 bauk kecut yaaa hehe 😁😁😁.