Recipe: Delicious Tom Yam Sea Food

Tom Yam Sea Food. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

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Ingredients of Tom Yam Sea Food

1. It's 200 gram of cumi. Potong2.
2. Prepare 100 gram of udang. Kupas.
3. You need 5 buah of baso ikan. Potong2.
4. You need 5 lembar of daun salam.
5. It's 3 lembar of daun jeruk.
6. It's 1 btg of sereh. Geprek.
7. It's 1 ruas of jahe. Geprek.
8. It's of Garam.
9. You need of Gula.
10. You need 1 sdm of air jeruk nipis.
11. It's of Bumbu halus:.
12. You need 5 siung of bawang putih.
13. You need 3 buah of bawang merah.
14. Prepare 1 sdt of terasi bakar.
15. You need 5 buah of cabe merah.
16. You need 5 buah of cabe rawit merah (sesyai selera).

Tom Yam Sea Food step by step

1. Tumis bumbu halus, jahe, sereh dan daun salam sampai harum. Masukkan baso ikan. Tambahkan air kurleb 1000 ml. Masukkan gula, garam dan air jeruk nipis. Test rasa..
2. Terakhir masukkan udang dan cumi. Angkat dan sajikan.