Easiest Way to Cook Perfect Tomyam Seafood + daging Sapi

Tomyam Seafood + daging Sapi.

You can cook Tomyam Seafood + daging Sapi using 20 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tomyam Seafood + daging Sapi

1. You need 100 gr of Udang.
2. You need 4 ekor of Cumi (potong cincin).
3. It's 100 of Daging Sapi cincang.
4. It's 1 bungkus of Jamur Enoki.
5. You need 1 ikat of Sawi Putih.
6. You need of Bumbu Halus 1:.
7. It's 6 Siung of Bawang Merah.
8. It's 4 Siung of Bawang Putih.
9. It's 3 butir of Kemiri.
10. It's Secukupnya of Garam,penyedap rasa dan Gula putih.
11. You need 1 ruas of Jahe.
12. It's of Bumbu Kasar:.
13. You need 1 ruas of Lengkuas.
14. Prepare 1 ruas of Serai.
15. It's 1 of daun Salam.
16. It's 1/2 Sendok of bumbu tomyam Instan.
17. You need of Bumbu Halus 2:.
18. You need 10 Buah of Cabe rawit Merah.
19. You need 2 Buah of Cabe Merah besar.
20. Prepare 2 Buah of Tomat.

Tomyam Seafood + daging Sapi instructions

1. Rebus Daging Sapi(rebus benar" matang),Udang dan cumi yg sudah dibersihkan (Sisa Kaldunya disaring jangan dibuang).
2. Tumis Bumbu Halus 1 dan 2 tiriskan Sisa Minyaknya.
3. Masukan Bumbu tumis tsb kedalam Kaldu seafood sebelumnya. Campurkan Sereh daun salam dan Lengkuas serta tambahkan bumbu instan tomyam..
4. Masukan Bahan bahan sprti daging sapi, udang, cumi, jamur enoki dan Sawi (berturut").
5. Koreksi rasa. Tambahkan 2 - 3 cabe rawit utuh dan potongan Tomat dadu.
6. Tomyam siap dihidangkan.
7. Selamat Mencoba.