How to Make Perfect Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM"

Kumpulan Resep Masakan Terbaru and ENAK TENAN.

Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM". Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM" Channel youtube: masakan dapur marisa. Resep Steamboat / Sukiyaki Kuah TomYum.. Cara penyajian : masukkan soun diatas mangkuk.

Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM" Lihat juga resep Tomyam Sukiyaki / Steamboat enak lainnya! Lihat juga resep Tomyam Sukiyaki / Steamboat enak lainnya! You can have Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM" using 20 ingredients and 3 steps. Here is how you cook that.

Ingredients of Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM"

  1. You need 500 gram of bakso ikan cidea.
  2. It's 100 gram of daging sapi, iris tipis.
  3. It's 150 gram of udang.
  4. It's 100 gram of tofu udang.
  5. You need 1 bungkus of jamur enoki.
  6. It's 50 gram of jamur kuping.
  7. It's 1 of saschet bumbu instan tomyum.
  8. It's 1 liter of air.
  9. It's 2 batang of daun bawang.
  10. You need 250 gram of chikuwa.
  11. Prepare 7 siung of bawang merah.
  12. It's 7 siung of bawang putih.
  13. Prepare 1 batang of serai, geprek.
  14. It's 1 buah of tomat.
  15. Prepare 5 lembar of daun jeruk.
  16. It's 3 lembar of daun salam.
  17. It's 1/2 of sdm: kecap ikan, gula, garam, kaldu jamur, lada dan ketumbar.
  18. It's 3 buah of jeruk nipis.
  19. Prepare 9 buah of cabe panjang merah.
  20. Prepare 5 buah of cabe rawit merah.

Resep "STEAMBOAT/SUKIYAKI KUAH TOMYUM" step by step

  1. Blender bawang merah, bawang putih dan cabai kemudian masukkan ke dalam panci tambahkan air, daun salam, daun jeruk, lengkuas, jahe, kunyit, bumbu instan tomyum, gula, garam, kaldu jamur, merica, ketumbar, kecap ikan masak hingga mendidih lalu saring.
  2. Pertama belah dua bungkus tofu lalu keluarkan isi nya kemudian potong-potong lalu goreng.
  3. Tata dalam panci, udang, daging sapi, jamur kuping, bakso ikan, chikuwa, pokchoy, jamur enoki, tofu yg sudah di goreng masukkan kuah tomyum yg sudah disaring lalu masak hingga 5 menit lalu taburi dengan daun bawang dan siap disajikan.