Recipe: Appetizing Tomyum

Kumpulan Resep Masakan Terbaru and ENAK TENAN.

Tomyum. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tomyum Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online. Loaded with shrimp and mushroom, Tom Yum is spicy, sour, savory, and addictive! Thai recipe for Tom Yum Goong. You can have Tomyum using 21 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tomyum

  1. You need of Bakso salmon.
  2. You need stick of Bakso crab.
  3. Prepare of Bakso cikua.
  4. It's 1 ons of / bebas deh mau berapa byk udang hehe.
  5. Prepare of Jamur enoki.
  6. Prepare of Tofu.
  7. You need of Pakcoy.
  8. You need of Bahan kuah.
  9. Prepare 1 sdm of bumbu halus merah (beli dipasar).
  10. It's 1 bungkus of bumbu tomyum instan merk Asian Home Gourmet.
  11. It's 1 buah of tomat iris.
  12. Prepare Sedikit of jahe geprek.
  13. It's 1 buah of cabe merah iris.
  14. It's 1 batang of sereh iris.
  15. Prepare 3 lembar of daun jeruk.
  16. Prepare 2 buah of cabe rawit (boleh lebih klo suka pedas).
  17. Prepare Secukupnya of garam.
  18. Prepare Secukupnya of gula.
  19. You need Secukupnya of penyedap (saya pake totole jamur).
  20. Prepare of Air.
  21. It's Secukupnya of minyak.

How it's really made in Thailand. This is my mom's recipe and method of making tom yum goong and it is the best! This Thai tom yum soup will stay on your family favorite list forever. It's made with If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh.

Tomyum instructions

  1. Masukan minyak, tumis bumbu halus merah sampai harum. Bumbu halus merah itu isinya cabe merah, bawang merah, bawang putih, kemiri, laos (klo gasalah hhehe biasanya buat bumbu bikin balado gtu).
  2. Masukan tomat jahe cabemerah caberawit sereh daunjeruk. Aduk2 lalu masukan air sedikit aja. Lalu masukan udang, aduk sampai udang matang, masukan lagi air kira2 400ml..
  3. Setelah tercampur semua masukan bumbu tomyum instan. Aduk2 lagi biar tercampur sambil masukan garam gula penyedap. Trs didihkan. Lalu koreksi rasa..
  4. Setelah selesai membuat kuah, masukan baso2nya beserta teman2nya (untuk sayuran masukan terakhir supaya tidak terlalu layu).
  5. Ohhh ya kalau yg kurang asem bisa tambah lagi perasan jeruk lemon. Kalau saya ga tambah lagi karna udah cukup asem dari bumbu instannya..
  6. Disantap sore atau malam hari mantap 👍👍👍.

Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is Full of nutrients, flavorful, satiating, and healthy, tom yum is one of the most popular Thai.