Tom Yam Seafood.
You can cook Tom Yam Seafood using 25 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tom Yam Seafood
- You need of 🦐 Bahan Utama 🦐.
- Prepare secukupnya of frozen food seafood.
- It's 200 gr of udang (buang kepalanya).
- Prepare 300 gr of cumi (bersihkan tinta hitamnya).
- It's 1 keping of bihun.
- It's 1 ikat of pakchoy.
- You need secukupnya of sawi putih.
- You need of 🦐 Bumbu Halus 🦐.
- It's 6 siung of bawang merah.
- It's 3 siung of bawang putih.
- Prepare 3 butir of kemiri.
- Prepare 1 buah of cabe merah besar.
- It's 6 buah of cabai rawit merah.
- It's 5 buah of cabai merah keriting.
- Prepare of 🦐 Bumbu Pelengkap 🦐.
- It's 1 batang of sereh (uk. besar & digeprak).
- You need 1 buah of lengkuas (uk. sedang & digeprak).
- It's 5 lembar of daun jeruk (buang batang tengahnya).
- It's 5 buah of jeruk nipis (ambil airnya).
- It's 2 sdm of kecap ikan.
- Prepare 2 sdm of kecap asin.
- Prepare secukupnya of garam.
- You need secukupnya of merica.
- It's secukupnya of gula.
- You need secukupnya of air.
Tom Yam Seafood instructions
- Tumis bumbu halus, lalu masukan sereh, lengkuas & daun jeruk, tumis hingga harum. Lalu masukan airnya. Tunggu hingga air mendidih..
- Setelah itu masukan frozen food, lalu cumi & udangnya. Masukan air jeruk nipis & koreksi rasa sesuai selera. Selanjutnya masukan bihun..
- Terakhir, masukan pakchoy & sawi putihnya. Tunggu hingga layu. Angkat & sajikan..
- Sluuurrrppp.. 🤤.