Easiest Way to Prepare Tasty Tom Yum Goong Nam Sai

Tom Yum Goong Nam Sai.

You can cook Tom Yum Goong Nam Sai using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tom Yum Goong Nam Sai

1. You need 1 fillet of dada ayam, potong2.
2. You need 1 bungkus of jamur enoki.
3. Prepare 1 ikat of pakcoy, potong2.
4. Prepare 1/8 bagian of bawang bombay, iris tipis.
5. You need 1 siung of bawang putih, cincang.
6. It's 1 batang of serai, geprek.
7. You need 1 of daun jeruk.
8. Prepare 1 ruas of jahe, geprek.
9. You need 1/2 bagian of lemon, peras.
10. You need of Garam, gula, merica.

Tom Yum Goong Nam Sai step by step

1. Tumis bawang, serai, daun jeruk, jahe sanpai harum.
2. Masukkan ayam, aduk2 sampai smua bagian ayam berubah warna.
3. Masukkan air secukupnya, biarkan mendidih.
4. Tambahkan garam, gula, merica sesuai selera.
5. Masukkan pakcoy & jamur.
6. Masak sampai matang lalu tambahkan air perasan lemon.
7. Cicipi & koreksi rasa jika perlu.