How to Prepare Delicious Tom Yum Goong

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Tom Yum Goong. TOM-YUM-GOONG is the story of a young man named Kham (Tony Jaa) whose life is turned upside down when an international mafia syndicate, based in Australia. Authentic recipe for this famous Thai soup: Tom Yum Goong. Recipe from Pailin of Hot Thai Kitchen.

Tom Yum Goong Thai recipe for Tom Yum Goong. How it's really made in Thailand. This is my mom's recipe and method of making tom yum goong and it is the best! You can have Tom Yum Goong using 24 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tom Yum Goong

  1. You need 250 gr of ikan dori fillet.
  2. It's 250 gr of cumi.
  3. You need 100 gr of udang.
  4. Prepare 1/2 buah of tahu sutra besar.
  5. It's of sawi putih.
  6. Prepare 1,5 liter of kaldu udang.
  7. You need of Bumbu Halus:.
  8. Prepare 7 siung of bawang merah.
  9. You need 5 siung of bawang putih.
  10. Prepare 3 buah of cabe merah besar.
  11. Prepare secukupnya of minyak goreng.
  12. It's of Bumbu Cemplung:.
  13. You need 1 ruas of jahe.
  14. It's 1 ruas of lengkuas.
  15. Prepare 3 batang of serai besar.
  16. You need 5 lembar of daun jeruk.
  17. Prepare 5 buah of cabe rawit utuh.
  18. It's 1 buah of tomat.
  19. It's 2 buah of jeruk nipis (ambil airnya).
  20. You need 2 sdm of saus tomat.
  21. You need 1 sdm of saus tiram.
  22. You need of merica.
  23. Prepare of garam.
  24. It's of penyedap rasa (optional).

It is simple and fast to make. Critic Reviews for The Protector (Tom yum goong) (Warrior King). (aka Tom-Yum-Goong, The Warrior King, Thai Dragon, Revenge of the Warrior) A much hyped fight film from Muay Thai expert. Open "Tom-Yum Goong" folder, double click on "Setup" and install it. The film was directed by Prachya Pinkaew, who also directed Jaa's prior breakout film Ong Bak.

Tom Yum Goong instructions

  1. Tumis bahan bumbu halus dengan minyak goreng sampai wangi..
  2. Didihkan kaldu udang kemudian masukan tumisan bumbu halus yg sudah matang dan bahan cemplung, aduk rata..
  3. Masukan tahu, ikan dori dan cumi kedalam kuah sup, setelah tahu, cumi dan ikan matang masukan udang dan sawi putih. masak jangan terlalu lama sampai udang matang berubah warna agar sawi tidak overcook..
  4. Koreksi rasa pedas, asam, gurihnya kemudian tata didalam mangkuk saji. Tom Yum Goong siap disantap..

Go To. ".most people call Tom-Yum-Goong 'Where's my goddamn elephant!?' because every scene is him bursting into a room hoping to find his elephant. A decent Thai martial arts film. I'm thinking of checking out more of Tony Jaa's stuff! Tom yum goong translates to an easy and authentic Thai spicy shrimp soup made with lemongrass, galangal, mushrooms, and fish sauce. What makes tom yum goong so compelling?