Recipe: Perfect Tom yum goong

Tom yum goong. TOM-YUM-GOONG is the story of a young man named Kham (Tony Jaa) whose life is turned upside down when an international mafia syndicate, based in Australia. Authentic recipe for this famous Thai soup: Tom Yum Goong. Recipe from Pailin of Hot Thai Kitchen.

Thai recipe for Tom Yum Goong. How it's really made in Thailand. This is my mom's recipe and method of making tom yum goong and it is the best! You can have Tom yum goong using 23 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tom yum goong

1. It's of Bahan :.
2. It's 500 ml of air (untuk kaldu).
3. You need 250 gram of udang.
4. Prepare 100 gram of jamur kancing.
5. Prepare 250 gram of telur puyuh rebus.
6. You need 2 sdm of air jeruk nipis.
7. It's 5 sdm of kecap ikan.
8. You need 1 of bawang bombai kecil.
9. It's of Daun ketumbar (aq seledri).
10. It's of Sereh.
11. You need of Lengkuas.
12. It's of Tomat.
13. It's of Daun jeruk.
14. Prepare of Santan (kara).
15. You need of Bumbu halus :.
16. Prepare 4 siung of bawang merah.
17. It's 3 siung of bawang putih.
18. You need 5 of cabe rawit.
19. It's 2 of cabe merah besar.
20. Prepare of Terasi / ebi.
21. Prepare of Gula.
22. It's of Garam.
23. It's of Kaldu bubuk.

It is simple and fast to make. Critic Reviews for The Protector (Tom yum goong) (Warrior King). (aka Tom-Yum-Goong, The Warrior King, Thai Dragon, Revenge of the Warrior) A much hyped fight film from Muay Thai expert. Open "Tom-Yum Goong" folder, double click on "Setup" and install it. The film was directed by Prachya Pinkaew, who also directed Jaa's prior breakout film Ong Bak.

Tom yum goong step by step

1. Kaldu jamur : pisahkan udang dengan kepala, kulit. rebus kepala udang dan kulit dengan 500 ml air. Masak sebentar smpai mendidih, saring air kaldu. Sisihkan.
2. Panaskan minyak,tumis lengkuas, sereh, daun jeruk kemudian masukkan bawang bombai, bumbu halus, tumis hingga wangi. Setelah itu masukkan air kaldu udang. Tambahkan kecap ikan, gula, garam, kaldu bubuk..
3. Setelah mendidih masukkan udang, jamur, telur puyuh. Kemudian tambahkan santan. Aduh rata, tes rasa..
4. Terakir masukkan daun ketumbar, tomat, air perasan jeruk nipis. Aduk rata tunggu 2 menit. Siap dihidangkan.

Go To. ".most people call Tom-Yum-Goong 'Where's my goddamn elephant!?' because every scene is him bursting into a room hoping to find his elephant. A decent Thai martial arts film. I'm thinking of checking out more of Tony Jaa's stuff! Tom yum goong translates to an easy and authentic Thai spicy shrimp soup made with lemongrass, galangal, mushrooms, and fish sauce. What makes tom yum goong so compelling?