Tomyam. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.
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You can cook Tomyam using 14 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tomyam
- Prepare 7 siung of bawang merah.
- It's 4 siung of bawang putih.
- Prepare 3 buah of kemiri.
- Prepare 1 ruas of jahe.
- Prepare 6 of cabe merah.
- Prepare 2 of cabe setan.
- It's 1,5 sendok teh of gula.
- It's 2 sendok teh of garam.
- You need 0,5 of bawang bombay.
- You need 3 lembar of daun jeurk.
- It's 3 batang of sereh.
- Prepare of perasan jeruk.
- Prepare sedikit of totole.
- You need of isian steamboat.
TOMYA, müşterilerine güvenilir ve șeffaf hizmet anlayışının yanında düșük komisyon prensipleri de sunar. TOMYA ile dijital para borsalarındaki alım satım deneyiminizi en üst noktaya çıkarabilirsiniz. Baca Juga: Resep Tomyam Pasti Tampil Beda Dengan Resep Sapo Kerang Bumbu Tom Yam.
Tomyam step by step
- Haluskan bumbu (bawang merah, bawang putih, cabe).
- Tumis bumbu yg sudah dihaluskan bersama jahe, sereh, bawang bombay dan daun jeruk.
- Tambahkan gula, garam, dan totole.
- Tumis hingga harum, masukan air..
- Masukan isian steamboat, dan tambahkan perasan jeruk nipis.
