Bihun Kuah Tomyam.
You can have Bihun Kuah Tomyam using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Bihun Kuah Tomyam
- Prepare 2 lembar of bihun jagung.
- It's 1 buah of Jagung manis.
- Prepare 1 buah of wortel.
- You need of Sawi daging / bok coy.
- You need 1 buah of sosis ayam.
- It's 1/2 of Labu siam.
- Prepare of Jahe.
- Prepare of Lengkuas.
- Prepare of Serai.
- It's of Daun jeruk.
- You need of Merica.
- It's 1 buah of tomat.
- You need of Cuka/air jeruk nipis.
- You need of Bumbu halus.
- It's 8 siung of bawang merah.
- Prepare 4 siung of bawang putih.
- It's 2 buah of kemiri.
Bihun Kuah Tomyam step by step
- Semua sayur dicuci bersih lalu dipotong. Jagung dipipil, wortel diiris seperti korek api, labu siam potong dadu..
- Rebus air lalu masukkan jagung, wortel, labu siam agar matang dan empuk.
- Haluskan bumbu, serai, lengkuas, jahe cukup digeprek lalu tumis hingga harum, tambahkan irisan tomat.
- Setelah sayur matang dan bumbu matang masukkan bumbu ke dalam kuah. Lalu masukkan irisan sawi.
- Tambahkan gula, garam, penyedap, kecap inggris dan sedikit cuka..
- Sajikan dengan bihun dan telor ceplok.. Dihidangkan saat panas makin mantap.