Tom Yam Seafood.
You can cook Tom Yam Seafood using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tom Yam Seafood
- It's 6 butir of bawang merah.
- Prepare 4 butir of bawang putih.
- Prepare 5 buah of tomat matang.
- It's 1 buah of bawang bombay diiris.
- You need 10 buah of cabe rawit utuh.
- Prepare 1 ruas of jahe,1 ruas laos,4 bh serai,4 lembar daun jeruk.
- It's 1/2 kg of udang kupas kulit.
- It's 1/2 kg of cumi potong -potong.
- Prepare 1/4 kg of dori filet.
- It's 1/4 kg of jamur kancing.
- Prepare 5 sdm of saos tomat.
- Prepare 5 sdm of perasan jeruk nipis/lemon.
- It's 3 sdm of kecap ikan.
- It's 1 sdt of kaldu jamur.
- Prepare 700 ml of air.
Tom Yam Seafood step by step
- Haluskan bumbu,geprek serai,jahe dan laos.Tumis bawang bombay,bumbu halus,jahe,serai,laos,daun jeruk dan salam sampai harum..
- Masukkan udang,potongan cumi dan potongan dori sampe matang..
- Buang kulit tomat dan biji kemudian diblender.Masukkan kedalam tumisan bumbu,ikan,udang dan cumi.
- Tambahkan air 700ml air,saos tomat,kecap ikan,garam dan kaldu jamur.Masukkan cabe rawit utuh tunggu sampai mendidih.Koreksi rasa dan hidangkan..