Recipe: Delicious Tomyam

Kumpulan Resep Masakan Terbaru and ENAK TENAN.

Tomyam. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tomyam Dine at TOM YAM and you will encounter: The best and freshest ingredients cooked to Thai perfection Value for money that will make you smile like the Thai do Healthy food options that will please the. Be the first to review this recipe. #thai #tomyam #winter #soup #cozy. Want to see more posts tagged #tomyam? You can cook Tomyam using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tomyam

  1. It's 200 gr of udang.
  2. You need 150 gr of suki isi keju.
  3. Prepare 150 gr of suki isi ayam.
  4. You need 200 gr of pakcoy.
  5. It's 150 gr of sawi putih.
  6. It's 100 gr of mie kuning (optional).
  7. It's 1 buah of jeruk nipis peras airnya.
  8. Prepare 500 ml of air.
  9. Prepare of Bumbu halus :.
  10. It's 4 buah of cabe besar dan cabe keriting.
  11. Prepare 5 siung of bawang merah, putih.
  12. You need 1 ruas of jahe.
  13. Prepare 4 of kemiri.
  14. You need 2 batang of sereh d geprek.
  15. It's 4 of daun jeruk sobek-sobek.
  16. Prepare 6 of cabe rawit merah.
  17. You need of Gula, garam, penyedap rasa dan merica bubuk.

Stream Tracks and Playlists from Tomyam on your desktop or mobile device. TOMYA, müşterilerine güvenilir ve șeffaf hizmet anlayışının yanında düșük komisyon prensipleri de sunar. TOMYA ile dijital para borsalarındaki alım satım deneyiminizi en üst noktaya çıkarabilirsiniz. Baca Juga: Resep Tomyam Pasti Tampil Beda Dengan Resep Sapo Kerang Bumbu Tom Yam.

Tomyam step by step

  1. Cuci bersih udang. Cuci bersih sayuran lalu potong-potong. Rendam mie kuning dengan air panas, setelah mekar angkat tiriskan..
  2. Tumis bumbu halus daun jeruk dan sereh dengan sedikit minyak, jika sudah wangi masukkan udang, tumis sampai matang bumbu dan udangnya..
  3. Lalu tambahkan air, gula garam penyedap n merica bubuk. Jika sudah mendidih masukkan suki isi keju dan ayam, cabe rawit dan perasan air jeruk nipis biarkan hingga mendidih lagi baru terakhir masukkan sayurannya, cukup d aduk 2x sebentar saja karna sayuran cepat matangnya. Cek rasa ya..
  4. Jgn lupa untuk menata mie dalam mangkuk, lalu d siramkan kuah tomyam beserta isiannya. Selamat menikmati 😊.