Recipe: Yummy Tom Yam Goong ( Sup Asam Pedas Udang Thailand)

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Tom Yam Goong ( Sup Asam Pedas Udang Thailand). Tom yum goong translates to an easy and authentic Thai spicy shrimp soup made with lemongrass, galangal, mushrooms, and fish sauce. What makes tom yum goong so compelling? The fact that it's so easy yet tastes so authentic?

Tom Yam Goong ( Sup Asam Pedas Udang Thailand) Loaded with shrimp and mushroom, Tom Yum is spicy, sour Goong means "shrimp" in Thai, as the soup is usually made with shrimp. You can also make it with seafood such as squid or a. Thai recipe for Tom Yum Goong. You can have Tom Yam Goong ( Sup Asam Pedas Udang Thailand) using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tom Yam Goong ( Sup Asam Pedas Udang Thailand)

  1. Prepare 1 liter of Kaldu Ayam.
  2. Prepare 5 gram of Daun Jeruk.
  3. You need 2 gram of Bawang Putih.
  4. You need secukupnya of Bawang Merah.
  5. It's 5 cm of Lengkuas (Laos).
  6. Prepare 4 batang of Serai.
  7. Prepare 12 ekor of Udang Galah.
  8. It's 100 gram of Jamur Kancing (Champignon, Portabello).
  9. You need 8 buah of Cabai (Cabe) Rawit Hijau.
  10. You need 2 sendok makan of Sambal Merah.
  11. It's 2 buah of Tomat.
  12. It's 1 cangkir of Santan.
  13. It's secukupnya of Garam.
  14. Prepare 3 sendok makan of Lime Juice.
  15. Prepare 1 sendok makan of Fish sauce.
  16. Prepare secukupnya of Daun Ketumbar.

How it's really made in Thailand. The richness of the sour taste comes from the complement of the different citrus flavored ingredients. I serve this soup directly into individual bowls for. Tom yum has its origin in Thailand.

Tom Yam Goong ( Sup Asam Pedas Udang Thailand) instructions

  1. Didihkan kaldu ayam dan tambahkan daun jeruk, bawang putih, bawang merah, lengkuas dan serai. Kemudian masak dengan api kecil selama 15 menit..
  2. Tambahkan udang, jamur, cabai rawit dan sambal dan teruskan dimasak dengan api kecil selama 3 menit. Kemudian masukkan tomat, santan sambil diaduk perlahan. Bumbui dengan garam, lime juice dan fish sauce..
  3. Sajikan hangat dengan taburan daun ketumbar diatasnya..

The words "tom yam" are derived from two Thai words. Thai Tom Yum Soup, full of herbal flavors and vibrant colors, with sweet, spicy and sour notes. Tom yum soup made with prawns, known as tom yum goong or tom yum kung, is the most popular version of the soup among tourists in Thailand. Tom Yum Goong - a classic spicy lemongrass and shrimp soup recipe from Thailand. Tom Yum Goong Soup (Click to enlarge).