Recipe: Perfect Steamboat Kuah Tomyam

Steamboat Kuah Tomyam.

You can cook Steamboat Kuah Tomyam using 19 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Steamboat Kuah Tomyam

1. It's of Bahan :.
2. You need 1 bgkus of steamboat lengkap (merknya saya lupa).
3. Prepare 2 bongkol of Pokcoy.
4. It's 1/4 kg of udang buang kepala.
5. Prepare 1 bgkus of jamur enoki.
6. Prepare 1 bgkus of jamur kancing (di tkg sayur).
7. You need of Bumbu (dihaluskan) :.
8. Prepare 5 siung of bwg merah.
9. It's 5 siung of bwg putih.
10. Prepare 1 ruas jari of jahe.
11. You need 3 buah of kemiri.
12. Prepare 10 buah of cabai rawit setan.
13. You need 3 buah of cabai merah besar.
14. It's of Bumbu (cemplung) :.
15. You need 1 batang of sereh memarkan.
16. It's 1 ruas jempol of lengkuas memarkan.
17. You need 5 lembar of daun jeruk.
18. You need 3 buah of jeruk nipis hijau besar.
19. You need jika suka of Gula, garam, penyedap.

Steamboat Kuah Tomyam instructions

1. Rebus udang di panci dgn air secukupnya, biarkan kaldunya keluar,.
2. Smentara di kompor yg lain, tumis bumbu halus,masukan lengkuas, sereh, tumis hingga harum.
3. Lalu masukan kaldu + udang yg telah d rebus td, masukan daun jeruk, aduk2 beri garam gula penyedap, perasan jeruk nipis, koreksi rasa.
4. Setelah itu masukan steamboat. Aduk2 sebentar jika telah matang masukan enoki, jamur kancing dan pokcoy..aduk2 lagi, angkat sajikan..