How to Prepare Delicious Tom Yum

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Tom Yum. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tom Yum Choose clear OR Creamy Tom Yum! Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. You can cook Tom Yum using 18 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tom Yum

  1. Prepare 400 gr of Udang besar.
  2. You need 400 gr of Cumi, potong cincin.
  3. You need 250 gr of kerang hijau.
  4. It's 200 gr of jamur merang.
  5. You need 8 buah of cabe rawit.
  6. You need 1 batang of serai potong serong.
  7. You need 3 batang of daun ketumbar iris halus.
  8. You need 5 sdm of air jeruk lemon 🍋.
  9. You need 2 liter of air kaldu udang (bisa diganti kaldu ayam/air mineral) √.
  10. Prepare 3 batang of sereh digeprek √.
  11. It's 3 ruas of jahe geprek √.
  12. It's 3 lembar of daun jeruk, sobek √.
  13. You need 4 sdm of kecap ikan √.
  14. Prepare Seruas of lengkuas,geprek √.
  15. You need 2 sdt of minyak cabai (sesuai selera), bisa jg pakai bon cabe √.
  16. Prepare of Garam dan gula secukupnya √.
  17. Prepare 3 buah of rawit merah haluskan √.
  18. Prepare 1 siung of baput, geprek √.

This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh chili, or chili. Thai recipe for Tom Yum Goong. How it's really made in Thailand.

Tom Yum instructions

  1. Rebus semua bahan kaldu yg diberi tanda "√" hingga mendidih, saring ambil airnya, sisihkan.
  2. Rebus terpisah, masing2 kerang hijau, udang, cumi.
  3. Kemudian rebus kembali kaldu, lalu masukan kerang, udang, cumi, jamur, dan bahan tom yum lainnya hingga mendidih, cicipi, sajikan.

This is my mom's recipe and method of making tom yum goong and it is the best! It is simple and fast to make. Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is traditionally There's also a version made with pork. Full of nutrients, flavorful, satiating, and healthy, tom yum is. Creamy Tom Yum Goong has become very popular in Thailand in the past several years.