Tom Yam Sup..๐๐. I have been trying to make tom yam soup and it always turns out into a tomato soup. I am sure to impress my husband with these. Tom Yum soup - everybody's favourite Thai soup is finally here!
Tom yum or tom yam (UK: / ห t ษ m ห j รฆ m,-ห j ส m /, US: /-ห j ษห m /; Thai: เธเนเธกเธขเธณ, RTGS: tom yam ()) is a type of hot and sour Thai soup, usually cooked with shrimp (prawn).
Tom yum has its origin in Thailand.
The words "tom yam" are derived from two Thai words.
You can cook Tom Yam Sup..๐๐ using 21 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tom Yam Sup..๐๐
- Prepare 2 potong of ikan tenggiri.
- It's 6 ekor of udang ukuran jari dewasa.
- You need 1 buah of tahu kuning potong2.
- Prepare of Bihun secukupnya di rendam di air dingin.
- It's 4 butir of baso sapi.
- You need 500 ml of Air utk merebus udang.
- You need of Bumbu :.
- You need 4 of bawang merah.
- You need 2 of bawang putih.
- It's 5 of cabe merah besar.
- It's 3 of cabe keriting.
- It's Sedikit of minyak.
- Prepare of Pelengkap :.
- You need of Kecap ikan kecap asin.
- You need of Gula garam.
- Prepare of Saus sambel.
- It's of Sereh.daun jeruk.
- You need of Tomat dan daun bawang.
- Prepare of Daun ketumbar(aq pake kemangi).
- It's of Jeruk nipis.
- Prepare of Cabe rawit.
Tom refers to the boiling process, while yam refers to a Thai spicy and sour salad. [citation needed] Tom yum is. In Thailand, what cooks sometimes do is remove the shells, but add them to the soup, removing just before eating. If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh chili, or chili flakes. If this Tom Yom soup is too sour for your taste, add a little brown sugar.
Tom Yam Sup..๐๐ step by step
- Lepaskan kepala udang dan rebus dengan air.setelah mendidih buang kepala udangnya.Siapkan bahan lainnya.
- Tumis bumbu2 yg sdh dihaluskan..beri sereh dan daun jeruk sampai harum..beri air kaldu udang tadi..
- Setelah mendidih masukkan ikan tenggiri. Baso.udang.(bagian badannya) dan tahu...beri kecap asin dan kecap ikan...gula garam.
- Cicipi rasanya dan sajikan dengan bihun jika suka bs juga tambahkan cabe rawit merah. Dan perasan jeruk nipis.topping tomat dan daun bawang iris miring.kemangi dr kebun..yups.enaknya....
Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. Goong means "shrimp" in Thai, as the soup is usually made with shrimp. Better than takeout, this homemade tom yum soup gets extra shrimp flavor from boiled shell-on shrimp and lots of heat from Thai chile peppers--omit them if you can't take the heat! Bumbu tom yam, goreng ebi, bawang putih, dan cabai kering sampai harum.
