Home made suki kuah tomyam granat ala cici achy.
You can cook Home made suki kuah tomyam granat ala cici achy using 22 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Home made suki kuah tomyam granat ala cici achy
- You need of Toping fish cake:.
- You need 100 gr of dumpling cheese.
- Prepare 100 gr of baso salmon.
- Prepare 100 gr of crab stick.
- It's 100 gr of baso kepiting.
- Prepare 100 gr of baso cumi.
- You need 100 gr of chikua crab.
- Prepare of Bahan lainnya:.
- You need 1 ikat of pakcoy.
- Prepare 100 gr of jamur inoki.
- It's 150 gr of tofu jepang.
- It's 3 lembar of daun jeruk.
- You need 4 buah of lemon.
- Prepare 1 batang of sereh.
- Prepare of Air.
- You need of Penyedap rasa.
- Prepare 1/2 sdt of gula pasir (biar gurih, gak pake juga gpp).
- You need of Bumbu halus:.
- Prepare 6 siung of bawang merah.
- You need 6 buah of cabe merah.
- Prepare 1 ujung jari of lengkuas.
- Prepare 20 of cabe rawit.
Home made suki kuah tomyam granat ala cici achy instructions
- Tumis semua bumbu halus ke dalam panci hingga wangi dan kuning keemasan.
- Masukan air secukupnya.
- Masukan semua fish cake.
- Setelah mendidih, masukan penyedap rasa dan gula, lalu koreksi rasa.
- Masukan tofu jepang, pakcoy dan jamur inoki, tunggu 2 menit.
- Home made suki kuah tomyam super pedas siap di sajikan..