Tom Yam Ikan Kakap.
You can cook Tom Yam Ikan Kakap using 17 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tom Yam Ikan Kakap
- It's 1 kg of ikan kakap (3 ekor).
- It's 2 cm of jahe, geprek.
- Prepare 1 btg of sereh, geprek.
- It's 1 liter of air.
- You need 5 lbr of daun jeruk.
- Prepare 2 of jeruk nipis, ambil airnya.
- You need 1 ikat of daun kemangi.
- You need Secukupnya of minyak kelapa.
- Prepare Secukupnya of himsalt.
- You need Secukupnya of gula aren.
- Prepare of Bahan halus:.
- You need 6 siung of bawang merah.
- Prepare 5 siung of bawang putih.
- You need 3 bh of cabe merah.
- It's 5 bh of cabe rawit.
- You need 2 btr of kemiri.
- You need 2 cm of kunyit.
Tom Yam Ikan Kakap instructions
- Panaskan minyak, tumis bumbu halus sampai wangi. Masukkan sereh, daun jeruk, jahe, aduk sebentar.
- Tambahkan air, himsalt dan gula aren. Aduk hingga merata. Masukkan ikan kakap lalu air jeruk nipis, tunggu sampai mendidih. Koreksi rasa.
- Masukkan kemangi, aduk sebentar. Angkat, sajikan.