Easiest Way to Make Tasty Sup Tom Yam

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Sup Tom Yam. Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the creamy Tom Yum version - both are made with the same broth. Simple to make using whole fresh OR peeled frozen prawns / shrimp, this is astonishingly easy to make once you've gathered the ingredients!

Sup Tom Yam Sup Tom Yam Udah kangen banget pengen makan suki/shabu diluaran sana, tapi karena sikon masih belum memungkinkan coba buat sendiri aja, biasanya pake bumbu instan, tapi tempo hari coba dan rasanya jauh dari ekspektasi, ada yang cocok tapi gada label halalnya, jadi ragu-ragu syedep kan jadinya. 😆 What is Tom Yum Soup? Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. You can cook Sup Tom Yam using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sup Tom Yam

  1. You need 2 ekor of ikan kakap difillet.
  2. You need 10 buah of bakso ikan.
  3. Prepare 10 buah of bakso udang.
  4. Prepare 10 buah of scallop.
  5. Prepare 1 ekor of kepiting.
  6. It's 2 ons of udang kecil.
  7. Prepare 1 buah of tahu sutra.
  8. It's 1 pak of jamur merang.
  9. You need 2 sachet of bumbu tomyam merk bamboo.
  10. You need 3 buah of daun jeruk nipis.
  11. It's 2 buah of blimbing wuluh.
  12. It's 2 buah of jeruk nipis peras airnya.
  13. Prepare 4 siung of bawang putih cincang.
  14. You need 1 batang of serai potong miring.
  15. Prepare 4 buah of cabai rawit utuh.
  16. Prepare 1 buah of cabai merah besar buang bijinya iris tipis.
  17. You need 1 buah of tomat hijau kecil.
  18. Prepare secukupnya of Garam.
  19. It's secukupnya of Gula.
  20. Prepare secukupnya of Minyak.
  21. You need secukupnya of Susu cair.
  22. It's secukupnya of Kecap ikan.

Goong means "shrimp" in Thai, as the soup is usually made with shrimp. Bumbu tom yam, goreng ebi, bawang putih, dan cabai kering sampai harum. In Thailand, what cooks sometimes do is remove the shells, but add them to the soup, removing just before eating. If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh chili, or chili flakes.

Sup Tom Yam step by step

  1. Panaskn minyak, tumis bawang putih hingga harum lalu masukkan bumbu bamboo.
  2. Setelah harum, masukkan cabai,tomat, daun jeruk, blimbing wuluh, serai dan aduk lagi lalu tambahkan air.
  3. Aduk2 dan tambahkan garam, gula, air jeruk nipis dan tunggu hingga mendidih.
  4. Masukkan jamur, kepiting, ikan dan udang lalu menyusul berbagai macam bakso dan tahu.
  5. Tambahkan susu cair dan cek rasa.
  6. Sajikan hangat.

If this Tom Yom soup is too sour for your taste, add a little brown sugar. Tom yum or tom yam (UK: / ˌ t ɒ m ˈ j æ m,-ˈ j ʌ m /, US: /-ˈ j ɑː m /; Thai: ต้มยำ, RTGS: tom yam ()) is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam refers to a Thai spicy and sour salad. [citation needed] Tom yum is.