Tomyam. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.
You can order your favorite thai food on https.
Want to see more posts tagged #tomyam?
Can I add tomato into the tomyam soup? #tomyam
You can cook Tomyam using 16 ingredients and 8 steps. Here is how you cook that.
Ingredients of Tomyam
- Prepare of Aneka baso ikan.
- You need of Jamur enoki.
- You need of Sawi.
- Prepare of Tahu putih.
- You need of Bumbu halus.
- Prepare 11 of cabe keriting.
- It's 7 of cabe rawit.
- You need 10 of bawang merah.
- Prepare 5 of bawang putih.
- Prepare 1 ruas of jahe.
- Prepare of Terasi.
- Prepare of Bumbu aromatik.
- It's 3 of sereh (digeprek).
- Prepare 1 ruas of lengkuas.
- Prepare 5 lembar of daun jeruk.
- Prepare 5 sendok of air asam.
Stream Tracks and Playlists from Tomyam on your desktop or mobile device. Baca Juga: Resep Tomyam Pasti Tampil Beda Dengan Resep Sapo Kerang Bumbu Tom Yam.
Tomyam instructions
- Haluskan bumbu halus, lalu tumis hingga harum.
- Masukkan bumbu aromatik, aduk aduk hingga merata.
- Masukkan air, tunggu hingga mendidih.
- Masukkan garam, gula, dan penyedap rasa. Koreksi rasa.
- Masukkan tahu dan aneka baso ikan. Tunggu kurleb 5 menit.
- Masukkan sawi putih, tunggu hingga setengah matang.
- Masukkan jamut enoki, tunggu hingga matang.
- Sajikan!!!.
