Recipe: Appetizing Tomyam Steamboat

Tomyam Steamboat.

You can have Tomyam Steamboat using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tomyam Steamboat

1. Prepare 20 of isian steamboat (bakso ikan, bakso cumi, dll).
2. Prepare 3 of jamur Shitake (cuci bersih, rendam 10menit, potong memanjang).
3. Prepare 4 lembar of sawi putih (cuci bersih, potong2).
4. It's 1-2 of jeruk nipis, peras airnya (sesuaikan saja saat tes rasa).
5. It's of Minyak untuk tumis.
6. Prepare 1/2 sdt of Minyak wijen.
7. It's secukupnya of Gula garam.
8. Prepare secukupnya of Air.
9. It's of Bumbu Halus.
10. Prepare 6 siung of bawang merah.
11. Prepare 4 siung of bawang putih.
12. It's 2 cm of Lengkuas.
13. You need 5 of cabe merah keriting.
14. It's 5 of rawit merah (aku ngga pake.).
15. You need of Pelengkap.
16. It's 1 of bawang bombay.
17. Prepare 5 lembar of daun jeruk, buang tangkai tengahnya.
18. You need of Serai 3 lembar (geprek).

Tomyam Steamboat instructions

1. Rebus air sampai didih. Masukkan jamur...tunggu 10 menitan biar kaldu jamur terbentuk. Lalu masukkan sawi putih..
2. Sambil tumis bumbu halus dan pelengkap (kecuali jeruk nipis). Kalau sudah layu dan wangi, masukkan tumisan ke rebusan tadi. Aduk.
3. Masukkan isian steamboat. Masukkan air perasan jeruk nipis, gula, garam, minyak wijen..
4. Tes rasa. Sajikan..