Tomyam. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.
You can order your favorite thai food on https.
Be the first to review this recipe. #thai #tomyam #winter #soup #cozy.
Want to see more posts tagged #tomyam?
You can cook Tomyam using 27 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tomyam
- Prepare 50 gram of ebi kering (saya skip karena tidak ada).
- Prepare 10 ekor of udang (saya skip karena tidak ada).
- It's 10 buah of dumpling.
- It's 5 buah of otak-otak.
- Prepare 5 lembar of daun pokcoy (bisa pakai sawi hijau/putih).
- Prepare 1 bungkus of jamur enoki.
- It's 1 buah of wortel.
- Prepare 1 buah of jeruk lemon.
- It's 1 lembar of daun jeruk.
- You need 1 batang of sereh (geprek).
- Prepare 2 sdm of minyak sayur (untuk menumis).
- Prepare 2 liter of air.
- Prepare 2 sdm of gula pasir.
- It's 1 sdt of lada bubuk.
- You need 1 sdm of garam.
- You need 1 sdm of kaldu.
- Prepare 1 sdm of kecap asin.
- Prepare 6 sdm of saus tomat.
- Prepare 1 sdm of saus sambal.
- Prepare of Bumbu halus :.
- It's 3 buah of bawang merah.
- It's 3 buah of kemiri.
- It's 3 buah of cabai merah keriting.
- You need 2 buah of bawang putih.
- Prepare 1 buah of cabai setan.
- It's 1 ruas jari of jahe.
- It's 2 ruas jari of lengkuas.
Stream Tracks and Playlists from Tomyam on your desktop or mobile device. Baca Juga: Resep Tomyam Pasti Tampil Beda Dengan Resep Sapo Kerang Bumbu Tom Yam.
Tomyam instructions
- Siapkan bahan-bahan yang diperlukan. Potong-potong sesuai selera.
- Siapkan bahan bumbu halus kemudian ulek halus/blender sesuai selera.
- Tumis bumbu halus & sereh hingga harum.
- Siapkan air dalam panci lalu panaskan, kemudian masukkan bumbu halus yang sudah ditumis, wortel & otak-otak lalu koreksi rasa & tunggu hingga mendidih, kemudian masukkan jamur enoki & pokcoy.
- Tomyam siap dihidangkan. Lebih nikmat ketika masih panas.
