Tomyam. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.
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You can have Tomyam using 23 ingredients and 6 steps. Here is how you cook that.
Ingredients of Tomyam
- You need of Udang.
- Prepare of Cumi.
- You need of Bakso ikan.
- Prepare of Kembang cumi.
- You need of Fish dumpling.
- It's of Cikuhuwa.
- Prepare of Pakcoy.
- Prepare of Jamur enoki.
- Prepare of Bumbu Halus.
- Prepare 7 of bawang merah.
- Prepare 4 of bawang putih.
- Prepare 3 of kemiri.
- It's 10 of cabe keriting.
- It's 3 of cabe rawit.
- Prepare of Bumbu Pelengkap.
- You need 2 batang of sereh.
- You need of Jahe.
- You need of Lengkuas.
- You need of Perasan jeruk nipis.
- You need of Daun jeruk.
- You need of Gula.
- It's of Garam.
- You need of Kaldu jamur.
Stream Tracks and Playlists from Tomyam on your desktop or mobile device. Baca Juga: Resep Tomyam Pasti Tampil Beda Dengan Resep Sapo Kerang Bumbu Tom Yam.
Tomyam step by step
- Tumis bumbu halus lalu masukkan kaldu udang,aduk sampai mendidih.
- Masukkan semua bumbu pelengkap kecuali perasan jeruk nipis.
- Masukkan udang, cumi, bakso ikan, fish dumpling dan cikuhuwa.
- Masukkan perasan jeruk nipis, tes rasa.
- Setelah mendidih masukkan pakcoy.
- Tom yam siap dihidangkan.
