How to Make Appetizing Tom Yam Rumahan

Tom Yam Rumahan. Bumbu yg saya pake tom yam koki jempol. Tom yam yang merupakan sebuah sup dari negeri gajah putih Thailand memang memiliki Mau tahu cara pembuatan dan resep tom yam sayur? Berikut kami berikan resep dan cara pembuatanya.

The words "tom yam" are derived from two Thai words. Creamy Tom Yum Goong has become very popular in Thailand in the past several years. In this video I also review basic techniques and ingredients essential in making the best tom yum possible! Özet. You can cook Tom Yam Rumahan using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tom Yam Rumahan

1. You need 1 buah of brokoli.
2. Prepare 1 bungkus of jamur enoki.
3. Prepare 1 bungkus of Chikuwa merk Edo.
4. It's 1 bungkus of baso ikan dan udang merk Cedea.
5. You need 1 bungkus of fish dunpling cheese merk Cedea.
6. You need 1 bungkus of stick crab.
7. It's 3 buah of jeruk nipis, peras lalu sisihkan.
8. Prepare 2 lembar of daun salam.
9. You need 3 lembar of daun jeruk.
10. You need 2 batang of sereh/serai.
11. It's secukupnya of Saos cabai.
12. It's secukupnya of Saos tomat.
13. You need secukupnya of Gula.
14. It's secukupnya of Garam.
15. Prepare of Bumbu halus.
16. You need 8 siung of bawang merah.
17. It's 5 siung of bawang putih.
18. You need 2 butir of kemiri.
19. Prepare 7 buah of cabe rawit.
20. Prepare 1 ruas of jahe.
21. It's 1 ruas of lengkoas.

Using the very finest ingredients sourced from the best suppliers, both locally and abroad, the restaurant serves genuine Thai dishes. Making Tom Yam is kind of like making tea. To make tea, you infuse warm water with tea leaves; to There are many variations of Tom Yam. I like mine plain with nothing but meat in herb-infused broth.

Tom Yam Rumahan step by step

1. Haluskan bumbu halus dengan diulek/menggunakan blender. Saya menggunakan blender agar lebih cepat.
2. Tumis bumbu halus lalu tambahkan sereh, daun salam dan daun jeruk sampai harum dan matang.
3. Setelah bumbu matang, masukkan saos cabai, saos tomat dan perasan jeruk nipis. Tambahkan air, garam dan gula secukupnya. Cicip lebih dulu jika sudah sesuai masukan semua bahan dan masak sampai matang.
4. Masukkan semua bahan dan masak hingga matang.
5. Tom yam siap dihidangkan, lebih baik dihidangkan selagi hangat.

Kompasianers inilah Tom Yum rumahan, dari bahan yang mudah didapat di pasar tradisional. Sup Tom Yam Thailand ala istri siap dihidangkan, apabila suka pedas bisa ditambahkan cabe sesuai selera. Taman Miharja. / It is an icon with title Chevron Right.