Recipe: Tasty Tom Yum

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Tom Yum. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tom Yum Choose clear OR Creamy Tom Yum! Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. You can have Tom Yum using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tom Yum

  1. You need 400 gr of Udang besar.
  2. It's 400 gr of Cumi, potong cincin.
  3. Prepare 250 gr of kerang hijau.
  4. It's 200 gr of jamur merang.
  5. You need 8 buah of cabe rawit.
  6. It's 1 batang of serai potong serong.
  7. It's 3 batang of daun ketumbar iris halus.
  8. It's 5 sdm of air jeruk lemon 🍋.
  9. It's 2 liter of air kaldu udang (bisa diganti kaldu ayam/air mineral) √.
  10. It's 3 batang of sereh digeprek √.
  11. You need 3 ruas of jahe geprek √.
  12. You need 3 lembar of daun jeruk, sobek √.
  13. It's 4 sdm of kecap ikan √.
  14. You need Seruas of lengkuas,geprek √.
  15. It's 2 sdt of minyak cabai (sesuai selera), bisa jg pakai bon cabe √.
  16. You need of Garam dan gula secukupnya √.
  17. You need 3 buah of rawit merah haluskan √.
  18. You need 1 siung of baput, geprek √.

This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh chili, or chili. Thai recipe for Tom Yum Goong. How it's really made in Thailand.

Tom Yum step by step

  1. Rebus semua bahan kaldu yg diberi tanda "√" hingga mendidih, saring ambil airnya, sisihkan.
  2. Rebus terpisah, masing2 kerang hijau, udang, cumi.
  3. Kemudian rebus kembali kaldu, lalu masukan kerang, udang, cumi, jamur, dan bahan tom yum lainnya hingga mendidih, cicipi, sajikan.

This is my mom's recipe and method of making tom yum goong and it is the best! It is simple and fast to make. Creamy Tom Yum Goong has become very popular in Thailand in the past several years. In this video I also review basic techniques and ingredients essential in making the best tom yum possible! Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is traditionally There's also a version made with pork.