Tom Yum Goong Restaurant 🤩.
You can cook Tom Yum Goong Restaurant 🤩 using 18 ingredients and 5 steps. Here is how you cook it.
Ingredients of Tom Yum Goong Restaurant 🤩
- You need of Bumbu halus.
- Prepare 4 siung of bawang putih.
- It's 5 of cabe merah besar.
- You need 7 of cabe keriting.
- Prepare of Bahan penengkap.
- You need 2 ruas of jahe memarkan.
- It's 5 of daun ketumbar, ambil akar memarkan.
- It's 8 lembar of daun jeruk purut.
- It's 10 buah of cabe rawit utuh.
- Prepare secukupnya of Kecap ikan.
- Prepare 8-10 of jeruk nipis.
- You need secukupnya of Garam.
- It's 1 liter of Air.
- You need of Isian.
- Prepare 1/2 kaleng of jamur.
- You need 1 plastik of jamur enoki.
- Prepare 1/2 kg of udang, simpan kulit dan kepala.
- Prepare of Baso sapi, baso ikan, otak2 dll(sesuai keinginan).
Tom Yum Goong Restaurant 🤩 instructions
- Siapkan bahan2 bumbu halus, lalu diblender.
- Siapkan panci isi air.. lalu didihkan masukan kulit udang beri garam dikit sampe mendidih, buang smua kulit udang. Jd hanya tinggal kaldu kulit udang..
- Rebus smua isian,tujuannya biar tdk amis di kuah tomyamnya...
- Blender smua bumbu halus, lalu tumis smp wangi, lalu masukan ke kuah kaldu udang.
- Masukan smua bumbu pelengkap, serta isian dan cicipi rasa.. siap untuk dihidangkan...