Home Made Suki kuah tomyum.
You can cook Home Made Suki kuah tomyum using 19 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Home Made Suki kuah tomyum
- Prepare of Bumbu halus :.
- It's 4 of bawang merah.
- It's 3 of bawang putih.
- It's 2 of cabe besar.
- It's 1 cm of jahe.
- It's 1 buah of jeruk nipis /lemon peras.
- It's 10 of cabe rawit/ cabe bubuk.
- It's of Bahan lain :.
- It's 2 bh of sereh geprek.
- It's 3 bh of daun jeruk.
- It's 1 cm of lengkuas geprek.
- It's Secukupnya of kaldu jamur, kaldu ikan, garam,gula.
- It's 1 liter of kaldu udang.
- You need 1/2 bh of bawang bombai.
- Prepare of Pelengkap isi:.
- You need Seikat of pokcoy.
- You need of Baso ikan (crab, scalop, dst).
- It's Sebungkus of Jamur enoki.
- Prepare Sebungkus of Mie telur.
Home Made Suki kuah tomyum instructions
- Haluskan bumbu dengan blender, tumis hingga harum. Tambah sere, lengkuas, daun jeruk.
- Didihkan kaldu udang, tambahkan bombai dan bumbu halus yg sudah ditumis..
- Masukkan pelengkap, hingga mendidih. Dan matang.
- Sajikan bersama mie telur.