Recipe: Tasty Tom Yum

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Tom Yum. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tom Yum Choose clear OR Creamy Tom Yum! Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you. Not to mention how easy it is to make. You can have Tom Yum using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tom Yum

  1. Prepare 500 g of Aneka bakso seafood.
  2. Prepare 1-2 of bundle Misoa.
  3. It's 1 pak of enoki.
  4. Prepare 2 ikat of pokchoy.
  5. Prepare 1 bh of jeruk nipis peras.
  6. Prepare 3 siung of bawang putih rajang, goreng sebentar.
  7. You need 2 batang of serai iris tipis.
  8. You need 5 lembar of daun jeruk buang tulang daun.
  9. It's 1 sdt of Kaldu ayam/jamur.
  10. It's 2 sdt of garam (sesuai selera).
  11. You need 1/2-1 sdt of lada bubuk.
  12. It's 1,5 sdm of kecap ikan.
  13. Prepare 5 bh of Cabe rawit/lebih (sesuai selera) ulek kasar/biarkan utuh.
  14. It's 1/2 bh of bawang bombay iris.
  15. You need of Bumbu halus:.
  16. It's 2 ruas of jahe.
  17. It's 1-2 bh of cabe merah.
  18. It's 3 siung of bawang putih.
  19. Prepare secukupnya of Air.

This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken If you want to add some spice to your Tom Yum soup, we recommend adding chili oil, fresh chili, or chili. Thai recipe for Tom Yum Goong. How it's really made in Thailand.

Tom Yum instructions

  1. Tumis bumbu halus hingga harum. Sisihkan. Jerang air hingga mendidih masukkan bumbu halus, serai, dan daun jeruk..
  2. Masukkan aneka bakso seafood, didihkan sebentar. Masukkan garam, lada, kaldu bubuk dan kecap ikan. Koreksi rasa..
  3. Masukkan enoki dan bawang bombay iris. Menjelang diangkat masukkan misoa, pokchoy, air jeruk nipis dan bawang putih goreng. Sajikan hangat. Yummy!.

This is my mom's recipe and method of making tom yum goong and it is the best! It is simple and fast to make. Creamy Tom Yum Goong has become very popular in Thailand in the past several years. In this video I also review basic techniques and ingredients essential in making the best tom yum possible! Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is traditionally There's also a version made with pork.