How to Cook Tasty Steamboat Kuah Tomyum

Steamboat Kuah Tomyum.

You can cook Steamboat Kuah Tomyum using 27 ingredients and 6 steps. Here is how you cook that.

Ingredients of Steamboat Kuah Tomyum

1. You need of Toping :.
2. Prepare 200 gram of Ikan salmon.
3. It's 10 bh of Crab Stik.
4. It's 10 bh of tofu ikan.
5. It's 10 bh of bakso ikan.
6. You need 1 bungkus of jamur enoki, buang pangkalnya.
7. You need of Pokcoy.
8. It's 1 liter of air.
9. It's 200 gram of udang.
10. You need of Bumbu Yg dihaluskan.
11. It's 8 butir of bawang merah.
12. You need 5 siung of bawang putih.
13. It's 2 btr of kemiri.
14. Prepare 2 cm of jahe.
15. It's 10 bh of cabe keriting.
16. It's of Bumbu Pelengkap.
17. You need 3 btg of sereh, memarkan.
18. It's 5 lbr of daun jeruk, buang tulangnya.
19. You need 1 ruas of laos, memarkan.
20. Prepare 1 bh of jeruk nipis, peras.
21. Prepare 2 sdm of saos sambal.
22. You need of Bahan Penyedap.
23. Prepare 1/2 of lada bubuk.
24. You need 1/3 of kaldu jamur bubuk.
25. You need Secukupnya of garam dan gula.
26. Prepare of Air jeruk nipis.
27. You need of Kaldu ayam (saya pake knorr).

Steamboat Kuah Tomyum instructions

1. Tumis semua bumbu halus dan bahan pelengkap sampai harum.
2. Masukkan lada bubuk, kaldu jamur, garam, kaldu ayam, garam, gula.
3. Masukkan air, tunggu sampe mendidih, masukkan udang.
4. Masak sampai udangnya mateng.
5. Masukkan semua toping.
6. Sajikan selagi hangat, maknyuuussss segeeerrr.