Sukiyaki Tomyam.
You can cook Sukiyaki Tomyam using 23 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sukiyaki Tomyam
- You need of Baso suki.
- It's slice of Daging.
- It's of Jamur enoki.
- Prepare of Daun bawang.
- You need of Sereh.
- You need of Lengkuas.
- Prepare of Jeruk nipis.
- You need of Tomat.
- You need of Bumbu yg dihaluskan.
- Prepare of Cabe merah besar.
- Prepare of Cabe merah keriting.
- You need of Cabe rawit merah.
- You need of Bawang merah.
- You need of Bawang putih.
- Prepare of Kemiri.
- You need of Tambahan.
- It's of Garam.
- You need of Gula.
- You need of Saos tiram.
- It's of Kecap ikan.
- You need of Penyedap rasa.
- You need of Air.
- You need of Minyak.
Sukiyaki Tomyam instructions
- Haluskan smua bumbu, kemudian tumis masukan sereh dan lengkuas, smpai harum masukan air kemudian daging sm baso suki yg sudah dipotong2..
- Masukan garam, gula, penyedap rasa, saos tiram, kecap ikan..
- Kemudian jamur enoki dan tomat yg irit stelah matang peras jeruk nipis kemudia taburkan daun bawang yg diiris serong..