Tomyum Suki.
You can cook Tomyum Suki using 16 ingredients and 2 steps. Here is how you cook it.
Ingredients of Tomyum Suki
- Prepare of Bahan :.
- You need of Aneka suki seafood.
- You need 1 ikat of pokcoy.
- Prepare Secukupnya of jamur enoki.
- Prepare 1 batang of sereh geprek.
- Prepare 2 lembar of daun jeruk.
- It's 1 cm of jahe.
- You need Secukupnya of gula, garam, Kaldu bubuk (bisa diskip).
- It's of Air.
- It's of Bumbu Halus :.
- Prepare 5 siung of bawang merah.
- You need 3 siung of bawang putih.
- Prepare 2 buah of kemiri.
- Prepare 5 buah of cabe keriting.
- You need 5 buah of cabe caplak.
- It's Secukupnya of air jeruk nipis (bisa di skip kalo ga suka asem).
Tomyum Suki step by step
- Tumis bumbu halus, jahe, sereh dan daun jeruk hingga harum. Masukkan air tunggu sampai mendidih lalu masukkan aneka suki seafood..
- Bila sudah setengah matang masukkan pokcoy dan jamur enoki. Tambahkan gula dan garam. Tunggu hingga matang. Tes rasa, lalu angkat..