Recipe: Appetizing Vegetables Tomyam

Vegetables Tomyam.

You can cook Vegetables Tomyam using 25 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegetables Tomyam

1. Prepare of Bahan :.
2. It's 1 bonggol of pokchoy.
3. It's 6 lembar of sawi putih, potong".
4. Prepare 2 of wortel, potong".
5. Prepare 1 bungkus of enoki, suwir".
6. It's 1 bungkus of tahu sutra, potong".
7. It's Secukupnya of bakso ikan.
8. Prepare Secukupnya of chikuwa.
9. Prepare 1 batang of sereh, geprek.
10. You need 1 buah of lengkuas uk sedang, geprek.
11. It's 5 lembar of daun jeruk.
12. Prepare 2 buah of jeruk nipis, ambil airnya.
13. Prepare 2 sdm of kecap ikan.
14. You need 2 sdm of kecap asin.
15. You need Secukupnya of garam.
16. It's Secukupnya of kaldu bubuk.
17. You need Secukupnya of lada.
18. You need Secukupnya of gula.
19. Prepare of Bumbu Halus :.
20. Prepare 8 siung of bawang merah.
21. You need 4 siung of bawang putih.
22. Prepare 4 butir of kemiri.
23. Prepare 3 buah of cabe merah besar.
24. Prepare 2 buah of cabe rawit merah.
25. You need 5 buah of cabai merah keriting.

Vegetables Tomyam instructions

1. Tumis bumbu halus, lalu masukkan sereh, lengkuas dan daun jeruk, tumis sampai harum..
2. Masukkan air, tunggu hingga mendidih. Masukkan wortel, bakso ikan, chikuwa, kaldu bubuk, garam, lada, gula, kecap ikan, kecap asin dan air jeruk nipis. Tes rasa..
3. Masukkan sawi putih, tahu, masak sampai sayur matang. Terahir masukkan pokchoy, enoki, matikan api..