Sup Tom Yam. Tom Yum Soup. featured in Immunity-Boosting Foods. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup.
Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online.
You can have Sup Tom Yam using 25 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sup Tom Yam
- Prepare of Bahan.
- It's 100 gram of udang, kupas kulitnya.
- You need 10 butir of bakso ikan, belah dua.
- You need 1 buah of tahu putih, potong kotak.
- It's 7 lembar of sawi putih.
- It's 100 gram of jamur kuping.
- Prepare of Bumbu halus.
- Prepare 4 siung of bawang merah.
- You need 3 siung of bawang putih.
- You need 1 bungkus of terasi, bakar.
- It's 5-7 buah of cabai rawit merah.
- It's 4 buah of cabai kriting.
- Prepare of Bumbu tambahan.
- You need 2 batang of serai bagian putih, geprek.
- Prepare 2 ruas of lengkuas, geprek.
- You need 1 ruas of jahe, geprek.
- It's 3 lembar of daun salam, robek.
- You need 2 lembar of daun jeruk, robek.
- Prepare 1 buah of jeruk nipis, peras airnya.
- Prepare 1/2 bungkus of asam jawa, larutkan dengan semangkuk air.
- You need 2 mangkuk of air.
- You need 1 sdm of kecap ikan.
- It's 1 sdm of kaldu jamur.
- It's Secukupnya of garam.
- It's Secukupnya of minyak untuk menumis.
Sup Tom Yam step by step
- Tumis bumbu halus, serai,lengkuas,jahe, daun salam dan daun jeruk, hingga bumbu agak kering, tambahkan udang, tumis hingga aroma udangnya tercium.
- Tambahkan air asam jawa, perasan jeruk nipis, kecap ikan, kaldu jamur, garam, serta air tambahan, koreksi rasa, sesuaikan dengan selera asam, asin dan pedas. Kalau mau lebih asin tambahkan garam, kalau kurang asam tambahkan perasan jeruk nipis, kalau kurang pedas, cemplungin aja beberapa buah rawit, pas mau dimakan baru digerus. Tapi kalau terlalu asam/asin tambahkan air, pokoknya sesuaikan selera aja. Kalau diresep sesuai selera saya😅.
- Cemplungin bakso ikan, jamur, sawi putih dan tahu, rebus hingga mendidih, selesai deh😊.
