How to Cook Delicious Tomyum rajungan

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Tomyum rajungan. Saat dimasak daging Rajungan sangat lezat. Video ini berkisah tentang pengalaman sehari saya ikut nelayan muda. Rajungan memiliki tubuh yang lebih ramping serta capit lebih panjang dan ramping.

Tomyum rajungan Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. You can cook Tomyum rajungan using 23 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomyum rajungan

  1. You need 4 ekor of Rajungan (direbus lalu buang airnya).
  2. You need 1/4 of udang besar (rebus buang airnya).
  3. It's 2 buah of jagung manis (potong kecil2 dan rebus sampai empuk).
  4. Prepare 1 buah of wortel.
  5. Prepare 2 of tomat merah.
  6. You need 1 of tomat hijau.
  7. You need 10 of cabe rawit.
  8. You need 2 batang of sere.
  9. You need 1 sdt of garam.
  10. You need of 6 bawang merah.
  11. It's 4 of bawang putih.
  12. It's 1 of bawanv bombai iris memanjang.
  13. You need 4 sdm of minyak goreng.
  14. Prepare 1 sdt of merica.
  15. You need 2 sdm of saus tiram.
  16. Prepare 3 sdm of saus sambal.
  17. You need 1 sdm of saus tomat.
  18. You need 1 bungkus of bakso ikan(selera).
  19. It's 1 jari of lengkuas.
  20. It's 2 buah of jeruk nipis (sesuai selera karena saya suka asem jd pake 2).
  21. It's 3 lembar of daun jeruk.
  22. You need secukupnya of Air.
  23. Prepare secukupnya of Daun bawang.

Tom refers to the boiling process, while yam refers to a Thai spicy and sour salad. Rajungan karang (Charybdis feriata) adalah sejenis rajungan yang cukup banyak dikonsumsi, anggota suku Portunidae. Rajungan ini terutama menyebar di perairan tropis dan ugahari Indo-Pasifik Barat hingga Jepang dan Australia, serta Atlantik. #rajungan Watch short videos about #rajungan on TikTok.

Tomyum rajungan instructions

  1. Haluskan bawang merah,bawang putih.
  2. Setelah bumbu siap lalu goreng sampai harum lalu masukkan irisan bawang bombai, lengkuas,sereh dan daun jeruk. Masak hingga harum lalu Masukkan saos tiram. Saos tomat dan saos cabai. Lalu masukkan tomat yg sudah dipotong menjadi 4bagian. Setelah tomat layu masukkan air..
  3. Setelah air agak mendidih masukkan jagung,lanjut wortel,masukkan rajungan dan udang, lalu masukkan garam,merica, daun jeruk,jeruk nipis ambil airnya saja dan yg terakhir bakso ikan dan cabe rawit utuh,daun bawang, tunggu mendidih siap dinikamati. Jangan lupa koreksi rasa ya mam.

Authentic recipe for this famous Thai soup: Tom Yum Goong. Recipe from Pailin of Hot Garnish with cilantro leaves and serve with rice or turn it into a "Kuay Tiew Tom Yum" by. This incredibly satisfying Tom Yum Soup is done with coconut milk (therefor, Tom Yum The first time I had Tom Yum Soup was at a Thai restaurant, and the soup had coconut. Thai recipe for Tom Yum Goong. How it's really made in Thailand.