Mi tomyam. Cara Membuat Mi Maggie Tomyam yang sedap credit to ig zmila_thai. Узнать причину. Закрыть. Kuah tomyam yang pekat dan merah hingga terasa pedas berapi walaupun hanya memandangnya. Always Mi Goreng Thai Tomyam Malaysian Food Products Instant Noodle , Find Complete Details about Always Mi Goreng Always Mi Goreng Thai Tomyam Malaysian food products instant noodle. #tomyam
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You can have Mi tomyam using 22 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mi tomyam
- It's of Mi bihun.
- It's of Mi telur.
- Prepare iris of Wortel,.
- It's of Bakso ikan, iris bagi 4.
- You need of Udang.
- Prepare iris of Sawi hijau,.
- You need of Tomat, iris memanjang.
- Prepare iris of Daun bawang,.
- You need of Saus tomat.
- Prepare of Saus pedas.
- You need of Saus tiram.
- Prepare of Kecap asin.
- Prepare of Garam.
- It's of Gula.
- You need of Daun jeruk.
- You need of Jeruk nipis.
- Prepare of Sereh, geprek.
- You need of Bumbu halus.
- You need of Bawang merah.
- You need of Bawang putih.
- Prepare of Kemiri.
- Prepare of Garam.
Mi tomyam instructions
- Tumis bumbu halus dengan sedikit minyak. Tambahkan sereh & daun jeruk.
- Tambahkan air. Masukkan bakso ikan, udang, wortel, daun bawang, tomat.
- Tambahkan saus tomat, saus pedas, saus tiram, kecap asin, garam, gula.
- Masukkan mi bihun & mi telur. Setelah agak matang tambahkan sawi hijau. Cek rasa dan masak hingga matang..
- Mi tomyang siap disajikan.
